1/2cupgrated cheesesuch as cheddar, mozzarella or combination
1tsp.almond flouroptional
1/8tspbaking powderoptional
Instructions
Mix the egg and cheese. Add the two other ingredients if you want a fluffier consistency (they're optional).
Spray the waffle maker to prevent sticking. Pour egg mixture into a waffle maker and cook according to manufacturer directions. Ours took about 3-4 minutes.
Notes
Make a batch to keep in the freezer. Then pop into a toaster oven to reheat.